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Steve's Reduced Calorie Tuna Salad

Great reduced calorie tuna salad
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Prep Time 10 minutes
Total Time 10 minutes
Course Salad
Servings 6
Calories 227 kcal

Ingredients
  

  • 4 4 oz Cans Light Tuna
  • 1.5 cup Celery Chopped
  • 1.5 cup Yellow Onion (or Red) or red Bell Pepper
  • 8 oz Dill Pickle Chopped
  • .5 cup Cucumber Diced
  • 3 Cloves Fresh Garlic Crushed
  • 0.5 cup Best Foods Mayonaise
  • 1 tsp Celery Seed
  • 1 tsp Black Pepper
  • 1 tsp Celery Salt
  • 6 wedges Fresh Lemon

Instructions
 

  • Open and drain 4 can's of light tuna and put in mixing bowl
    4 4 oz Cans Light Tuna
  • Dice and chop all the veggies. Add to bowl.
    1.5 cup Celery Chopped, 1.5 cup Yellow Onion (or Red), 8 oz Dill Pickle Chopped, .5 cup Cucumber Diced, 3 Cloves Fresh Garlic Crushed
  • Add mayonnaise and seasonings and stir.
    0.5 cup Best Foods Mayonaise, 1 tsp Celery Seed, 1 tsp Black Pepper, 1 tsp Celery Salt
  • Serve over chopped lettuce or alone with fresh lemon wedge to squeeze over salad
    6 wedges Fresh Lemon
Keyword Tuna